NATURAL REMEDIES

There's no magic bullet, let's explore the power of evidence-based eating, how to lower cholesterol without medication cabinet, turning food into your medicine. I have a miracle soup story for you. Thai neurosurgeon Dr. Pracha Kanyapat had a patient facing a blocked artery who saw dramatic improvement after choosing this soup over surgery.

Inspired by this, geriatric medicine expert Dr. Surat Tanprawate led a research team to delve into this magical recipe. It's more than just hype, and the ingredients are surprisingly simple and delicious. Stay tuned for the recipe and the science behind this life-changing soup.

DISCOVERY & RESEARCH

In 2015, Dr. Pracha Kanyapat, a specialist in neurosurgery, uncovered the potential of a food formula comprising gingerChinese dates, and black wood ear mushrooms. A patient with a narrowed blood vessel in the neck area chose to test this food formula instead of undergoing surgery.

After six months of treatment, the patient noticed significant improvement in their blood vessels. Subsequent investigation revealed that the food formula had been passed down from an older relative who also experienced positive results.

This discovery sparked the idea of conducting research to validate the formula's effectiveness.

Under the leadership of Dr. Surat Tanprawate, an associate professor in the Department of Geriatrics at Chiang Mai University, the research team investigated the advantages of ginger, black wood ear mushrooms, and Chinese dates.

  • Ginger, renowned for its antioxidants, retards aging and diminishes cholesterol levels.
  • Black wood ear mushrooms bolster the immune system, reduce blood pressure, enhance blood circulation, and assist in blood purification.
  • Chinese dates elevate the immune system, diminish cholesterol levels, and provide nourishment for the brain and nervous system.

* Dr. Prachar Kanaprasit is a specialist in neurosurgery from Thailand with extensive expertise in treating neurological disorders and diseases.

* Associate Professor Surat Tanprawate is a distinguished expert in geriatric medicine from Thailand and a respected head of the research team at Chiang Mai University's Faculty of Medicine. He specializes in studying aging-related conditions and their management.

HOME REMEDIES

This recipe transforms classic soup ingredients into a delicious and potentially heart-healthy drink. Enjoy it warm twice daily for a flavorful boost to your well-being.

Here's what you'll need:

  • 800g Ginger, thinly sliced
  • 200g Jujube (Chinese red dates), pitted
  • 400g Black wood ear mushroom
  • 6 liters Water (adjust based on your pot size)
  • Food colander
  • Bottles for storage
  • Large pot (bigger is better: a 20-liter pot was used)

Step 1: Prepare Your Powerful Trio

  • Thoroughly wash your ingredients. Rinse the jujubes and remove any pits.
  • Optionally, thinly slice the ginger for faster simmering.

Step 2: Simmer to Perfection

  • Combine all ingredients in the pot with 6 liters of water. Bring to a boil, then reduce heat and simmer for 3 hours, or until the volume reduces to about 4 liters. If using a larger pot (like the 20-liter example), add 12 liters of water instead and adjust simmering time as needed.
  • Let the mixture cool completely. Once cool, strain the liquid using a food colander and discard the solids.

Step 3: Maximize Flavor and Potency with Smaller Pots (Optional):

While the original recipe used a large pot (20 liters pot), you can still enjoy this drink with a smaller pot.

  • Follow steps 2 three additional times (for a total of four batches). This allows you to gather enough drink for a month using a smaller pot size.
  • As each batch simmers, the remaining liquid becomes more concentrated and potentially more potent. Repeating allows you to enjoy this richer flavor profile.
  • After the final batch, combine the rich, dark brown liquid from all four batches into one large container. This ensures a consistent and potent final drink.

Enjoy Your Journey

Store in the refrigerator. Warm it up slightly before each serving. Consume the remedy twice a day, once before breakfast and again before bedtime. Pour around 600 ml into a cup and savor the invigorating warmth. Continue this regimen for at least a month, allowing your body time to reap the potential benefits of this natural wonder.

Remember: consistency is key. This remedy is not a substitute for professional medical advice or prescribed medication. Always consult your doctor before incorporating any new supplement or self-treatment into your routine.

Time Consuming

Requiring more than 5 hours to prepare

Not Convenient

Individuals with busy schedules or limited time

Quality Ingredients

Can be difficult, which chance of contaminated

Lower Cholesterol Naturally

NATURAL SUPPLEMENT